Our Products

Cauliflower - Alisha

Excellent research variety — compact white head, 55–65 days maturity.

Cauliflower - Shark

Milky white curd, long keeping quality, 50–60 days maturity.

Cauliflower - Balwan

Compact full head, milky white, 45–50 days maturity.

Chilli - Jalwa F1

High-yield F1 hybrid chilli variety with excellent pungency.

Chilli - Sharp F1

Sharp F1 hybrid — uniform fruits, disease tolerant.

Lal Saag

Vibrant red leafy vegetable, fast growing, nutritious.

Featured Varieties

Cauliflower - Alisha

An excellent research variety, compact head with white colour. Maturity duration: 55–65 days from transplanting, tolerant to various diseases. Best sowing time April to 30th July. Curd weight 500g – 1.5 kg*.

Research Alisha (Shark)

A very good selection from research variety. Long time keeping quality, milky white curd colour. Maturity time 50–60 days. Curd weight: 500g – 1.25 kg*. Best sowing time is April to July.

Cauliflower - Balwan

An ordinary variety, compact full Cauliflower and milky white color. Maturity duration: 45–50 days from transplanting. Best sowing time: March to 10th August. Curd weight: 400g – 800g*.

Chilli - Jalwa F1

Jalwa F1 is a high-yielding, hybrid hot pepper variety (often listed as Fito Jalwa) characterized by strong, spreading plants, high pungency, and light-green fruits that turn red at maturity. It is favored for both fresh consumption and processing due to its 13-14 cm long, slender fruits.

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